Tamarind Tropical Juice Products
Believed to originate in East Africa, tamarind now grows extensively throughout the Indian
subcontinent, Southeast Asia and the West Indies. The ripened sticky pulp has a musky flavor
and is sweet and sour due to the sugars and the acid content.
It is an important ingredient
in Worcestershire sauce, some barbecue sauces and ketchups. Tamarind concentrate makes delicious chutneys,
curries and can be added to soups, marinades or sweets. It can also be used in desserts and
sweetened drinks.
We offer a tamarind puree concentrate from Mexico. The manufacturing facility producing this concentrate operates under a
certified quality control system and HACCP regulations. The puree has a sweet, tangy taste and
can be used for various food and beverage applications.
Tamarind puree concentrate can be used to make delicious chutneys, curries and can be added to
soups, barbecue sauces, ketchups, marinades or sweets. It can also be used in desserts and beverages.