Moraberry Juice Products

Moraberry, the "Mora variety" of blackberry is a red blackberry, which combines the richness of rhubarb with the tartness of cranberry. Its natural kick gives it an appeal similar to a full-bodied red wine.

Moraberries are very high in Vitamin C and fiber. Moraberries are rich in potent antioxidants such as anthocyanins and ellagic acid. Ellagic acid, a phenolic compound is shown to have anti-carcinogenic, anti-viral and anti-bacterial properties. Cooking does not destroy ellagic acid, so even blackberry jams and desserts retain ellagic acid health benefits. Blackberries are low in calories, carbohydrates and have no fat, which makes them popular in low carbohydrate and low calorie diets.

Food applications include jams, jellies, syrups and preserves, pies, pastries, drink mixes, sodas, ice creams and sorbets.

Moraberry puree is produced from high quality blackberries. For our puree the blackberries are carefully selected, pureed, and aseptically packed. In the entire process the natural flavors and color are retained. The fruit is kosher certified, manufactured under a certified quality system and the processing facility is HACCP certified. Food applications include jams, jellies, syrups, preserves, pies, pastries, drink mixes, sodas, ice creams and sorbets.

Moraberry juice is produced from high quality blackberries. For our juice the blackberries are carefully selected, pureed, and aseptically packed. In the entire process the natural flavors and color are retained. The fruit is kosher certified, manufactured under a certified quality system and the facility is HACCP certified. Food applications include jams, jellies, syrups and preserves, pies, pastries, drink mixes, sodas, ice creams and sorbets.

Moraberry concentrate is obtained by evaporation of the water. The processing confirms to good manufacturing practices and is carefully processed to maintain the sensory and nutritional properties of the original fruit. Product is 100% natural with no additives. moraberry concentrate can be used in different food applications